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Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 52
YearTitleAuthor(s)
2021Factors affecting consumers' intention towards purchasing halal food in DelhiHanzala, Mohammad
2021A framework on prohibition of animal plasma in halal surimi productsSiti Jamilah Mohd Sukri
2021The use of media to promote muslim friendly hospitality services in MalaysiaFadzilla Hernani Mohd Janis
2021Framework for Muslim friendly SPA rating systemNor Sabirah Najihah Jamaluddin 
2021Agarwood extract loaded poly(vinyl alcohol)(PVA)electrospun fibre as halal biomaterial for wound healingNajihah Mohd Noor 
2020Study on the level of consumers' awareness on halal monitoring and law enforcement on the unrecognized Malaysia halal logoMuhammad Nur Amin Zainal 
2020Misleading name in food labelling and its effect on muslim consumers' understanding in Taman Dahlia, Johor BahruFatimah Tuzaiyan Roslan 
2020Determination of halal status and microbiological verification of ready to eat burgers sold at street marketMaryam Insyirah Zulkifli 
2020A study on the status of types of vinegar and their rules from Islamic perspective : a case study in the Malaysian marketIswandi Harahap 
2020A critical analysis of halal marketing in Malaysia's multi-level marketing (MLM) industryShamsiah Yaakob 
2020The perceptions of hoteliers and government officers on the needs of halal certification for hotel industry in AceZulhilmi 
2020Pectin from dragon fruit (hylocereus polyrhizus) peel as potential halal gelling agentNurul Widad Fitri Muhammad 
2020Assessment of browning index of maillard reaction for differentiation of fish, bovine and porcine gelatin with Principal Component Analysis (PCA)Anis Hamizah Hamid 
-Test upload Inhart Thesis - by Zuliana
2020Misleading name in food labelling and its effect on Muslim consumers' understanding in Taman Dahlia, Johor BahruFatimah Tuzaiyan Roslan 
Aug-2020The development of Shari'ah Compliant Hospital based on the principles of Maqasid al-Shari'ahMuhammad Hazrul Hamzah
2020Study on the level of consumers' awareness on halal monitoring and law enforcement on the unrecognized Malaysia halal logoMuhammad Nur Amin Zainal 
2019Study on lipophilic (C40) and hydrophilic (C50) carotenoids : production from shrimp waste and saffron as potential halal pigmentsFarah Ayuni binti Mohd Hatta 
2019The impact of halal certification on purchase intention of muslim consumers in Malaysia : a study of imported products from MENA countriesFirdaus Fanny Putera Perdana 
2019Study on landfill spatial contaminant distribution and potential terrestrial fern species as phytoremediation agentNur Hanie binti Mohd Latiff
Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 52